Coupe de champagne
14€
Moët & Chandon "Brut Impérial"
Ham and dry sausage board
10€

ALLERGÈNES

Porc

Starters

Creamy butternut soup

bacon, parmesan cheese and croutons

ALLERGÈNES

Lactose
Porc
Head to tail's pressed pork

black pepper mayonnaise

ALLERGÈNES

Porc
Creamy squid ink risotto

with roasted prawns, garlic and parsley

ALLERGÈNES

Lactose
Roasted snails and wild mushroom

green lenses like "Salé"

ALLERGÈNES

Lactose
Porc
Home made marinated salmon

leeks and French vinegar, lemon olive oil

ALLERGÈNES

Lactose
Cold duck pie, foie gras

pistachio

ALLERGÈNES

Lactose
Fruits à coques

Main courses

Roasted "Skrei"

cod fish with lemon, winter vegetables and parsley emulsion

ALLERGÈNES

Lactose
Stuffed beef

garnish of beef bourguignon and mashed potatoes

ALLERGÈNES

Lactose
Crispy and soft pork belly

white beans from Paimpol cooked with tomato and chorizo

ALLERGÈNES

Lactose
Porc
Porc
Thick sliced french veal liver

parsley and garlic, home made mashed potatoes

ALLERGÈNES

Lactose

Desserts

Cheese of the moment

matured for us "Tome fleurie d'Alsace"

ALLERGÈNES

Lactose
Vanilla rice pudding

milky caramel

ALLERGÈNES

Lactose
Apple and pear, muscat grape

vanilla mascarpone, crumble of nuts and almonds

ALLERGÈNES

Lactose
Fruits à coques
Chocolate and grilled peanuts tarte

ALLERGÈNES

Lactose
Fruits à coques
Vanilla cream

with passion fruit and grapefruit jelly

ALLERGÈNES

Lactose
Rhum baba

Vanilla whipped cream and exotic fruits

ALLERGÈNES

Lactose
Hots Grand-Marnier soufflé

(Can be served with a glass of Grand-Marnier 4cl/8€ - 2cl/4€)

ALLERGÈNES

Lactose